Radish (Japan Ball)
Radish Japan Ball Seeds
Radish Japan Ball is a high-quality, round-shaped radish variety that grows crisp, juicy, and mildly spicy white roots. This variety is well-adapted to Sri Lanka’s climate and grows quickly, making it an ideal choice for home gardens. Packed with fiber, vitamin C, and antioxidants, radishes are perfect for fresh salads, pickles, stir-fries, and even traditional Sri Lankan sambols.
How to Grow Radish Japan Ball:
- Soil Preparation – Use loose, well-draining soil with good organic compost.
- Sowing Seeds – Plant seeds ½ inch deep and space them about 2 inches apart in rows.
- Watering – Keep the soil evenly moist to ensure smooth, tender roots.
- Sunlight & Fertilization – Requires full sun to partial shade; avoid excessive nitrogen fertilizers to prevent excessive leaf growth.
- Thinning & Care – Once seedlings sprout, thin them to allow proper root development.
Harvest Time:
Radish Japan Ball matures within 35-45 days after planting. Harvest when the roots reach about 5-7 cm in diameter for the best taste and texture.
Grow your own fresh, crunchy, and nutritious radishes at home with our premium-quality seeds!
Please note that minimum total order value for home delivery is LKR 3,000.
Orders less than LKR 3,000 can be picked up from the P&P Supercentre or from our store in Colombo 5. Please select the "Pickup" option in the "Information" page during checkout.